Comments on: Lithia Loop Trail Marathon

By: Laura

Laura — Mon, 10 Nov 2008 20:44:13 +0000

CONGRATULATIONS!

By: Brooke

Brooke — Mon, 10 Nov 2008 15:08:26 +0000

Wow! Amazing. Started reading your blog after your interview on the Runner’s Lounge. I love love love your post on the french and their bread! (And how to choose a good baguette). I remain inspired by your running. I can only imagine what that time would’ve been without elevation!

By: The Laminator

The Laminator — Mon, 10 Nov 2008 12:50:31 +0000

Nice job on yet another stunning marathon PR!

Awesome, awesome, awesome.

I also liked your interview that you did for the Runners Lounge too. Very inspiring stuff. I feel compelled to go running now.

Congrats on accomplishing all your goals!

By: Meyrick Jones

Meyrick Jones — Mon, 10 Nov 2008 06:04:50 +0000

Wow! Nice job! Incredible to be nailing a PR every time out it seems…. and no matter the conditions or course. Good for you!

By: tom

tom — Mon, 10 Nov 2008 03:09:44 +0000

OUTSTANDING!

You must be in incredible shape to be able to nail a PR under those elevation condition–and with no taper!

We’re looking forward to reading the rest of your race report, particularly how you tackled the climbs

By: robertv

robertv — Sun, 09 Nov 2008 21:15:37 +0000

Heather, thanks for the encouraging words on my blog. I guess you know now I came across yours a while back and posted a link. How about your run yesterday! Wow! CIM will be a breeze. My elbow says a PR for you on that course. A BIG one.

Congrats and enjoy your well-earned taper. You are going to taper this time, right??

By: Jayne

Jayne — Sun, 09 Nov 2008 17:25:59 +0000

Congrats on a great race, Heather! I just read your Boston Marathon ‘08 report (linked over from Runner’s Lounge). I finished right near you last year, and will be running this year with a 3:37 qual time.

My goal this year is to dip under 3:30… will you be running Boston again? Maybe we can help each other out!